Honey-Glazed Turkey Breast With Roasted Pineapple

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
290
FAT
29%
CHOL
41%
SOD
13%

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Ingredients for 16 servings

1 bone-in whole turkey breast (4 1/2 to 5 pounds), thawed if frozen

1 pineapple (3 pounds)

1/2 cup dry white wine or apple juice

2 tablespoons honey

2 tablespoons soy sauce

1 teaspoon finely chopped gingerroot or 1/2 teaspoon ground ginger

1 large clove garlic, finely chopped

2 teaspoons cornstarch

2 tablespoons cold water

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