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Fish Cake Soup (Odeng Tang)

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I gonna make this today! just to try out cos i'm having a high fever, so i could cool myself down with these delicious soup!..:)
Naufal Theodore   •  29 Nov   •  Report
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Ingredients

5 dried anchovies

2" slice of daikon

2" square of dried seaweed

150 g fish cake

1 T dark soy sauce (soy sauce used for soups, can be found in Korean supermarkets)

2 T sliced green onion

Soy sauce and wasabi for dipping sauce

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