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Pumpkin Corn Cake

Nutrition per serving    (USDA % daily values)
CAL
251
FAT
43%
CHOL
14%
SOD
20%

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Ingredients for 9 servings

1/4 teaspoon ginger

1 (8 ounce) box Jiffy cornbread mix

8 ounces pumpkin puree

1/4 teaspoon allspice

1/2 cup brown sugar

1/4 teaspoon nutmeg

1/4 teaspoon cinnamon

1/2 cup butter

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