Alf's Colorado Red Recipe

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Nutrition per serving    (USDA % daily values)
CAL
283
FAT
25%
CHOL
53%
SOD
24%

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Ingredients for 13 servings

4 pounds beef tri-tip roast, cubed

1 tablespoon New Mexico chili powder, plus 4 more tablespoons

1 tablespoon garlic powder, plus 1/2 tablespoon and 1 1/4 teaspoons

2 1/2 cups (20 ounces) beef broth

1 cup tomato sauce

2 tablespoons ground cumin, plus 3 more tablespoons

Shortening

Dash seasoning salt

Dash hot pepper sauce

4 tablespoons onion powder

2 1/2 cups (20 ounces) chicken broth

1 tablespoon New Mexico hot chili powder

1 tablespoon chili powder, plus 1 tablespoon (recommended: Gebhardt's)

Salt

2 tablespoons California chili powder, plus 3 more tablespoons

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