Banana Pecan Rice Pudding Pie

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1 tbsp arrowroot powder

2/3 cup coconut milk (regular or lite for lower fat)

1/4 cup brown rice syrup

2 tsp pure vanilla extract

1/2 tsp cinnamon

1/4-1/2 tsp freshly grated nutmeg (optional)

1/4 tsp sea salt (rounded)

3 cup cooked short-grain brown rice

1 cup ripe (but not overripe) banana, sliced (one small-medium banana)

1/4 cup pecans, crushed

3 tbsp unrefined sugar

1/4-1/2 tsp cinnamon

couple pinches sea salt

1/2-1 tsp organic canola oil

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