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Herbed Mashed Potatoes

Nutrition per serving    (USDA % daily values)
CAL
737
FAT
110%
CHOL
56%
SOD
9%

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Ingredients for 4 servings

6 large white potatoes, peeled and cut into medium chunks

Pinch of salt

1 cup heavy cream or milk

1 tablespoon each of chopped fresh sage, rosemary, and thyme

4 tablespoon (1/2 stick) unsalted butter, cut into pieces

1 tablespoon chopped fresh parsley

Freshly ground pepper, to taste

cornmeal Fried Tomatoes

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