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Grilled Lettuces

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Dana Cassidy   •  15 Jun   •  Report
dying to try!
The Naptime Chef   •  14 Jun   •  Report
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3 heads Belgian endive, quartered

1 large radicchio, quartered

2 romaine hearts, quartered

2 tablespoons olive oil

Salt and pepper to taste

1/2 lemon, juiced

1 tablespoon minced tarragon

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