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Gingerbread Cupcakes With Cream Cheese Frosting

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Related tags
dessert nut free vegetarian christmas
Nutrition per serving    (USDA % daily values)
CAL
264
FAT
31%
CHOL
28%
SOD
20%

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Ingredients for 12 servings

1/2 teaspoon ground nutmeg

5 tablespoons unsalted butter, softened

1 1/4 teaspoons ground ginger

1/2 cup unsulfured molasses

2 ounces cream cheese, softened

1 1/4 cups all-purpose flour

1/2 teaspoon ground allspice

1/4 teaspoon salt

1/2 cup hot milk

1 teaspoon ground cinnamon

1/2 cup white sugar

2 tablespoons unsalted butter, softened

1 teaspoon baking soda

1 egg yolk

1/4 teaspoon lemon extract

1 egg

1 tablespoon Dutch process cocoa powder

2/3 cup sifted confectioners' sugar

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