Curried Squash And Chicken Soup Recipe

11 faves
More from this source
Food Network
Nutrition per serving    (USDA % daily values)
CAL
346
FAT
50%
CHOL
36%
SOD
34%

Comments

Add a comment

Ingredients for 2 servings

1 10-ounce package frozen pureed winter squash

2 teaspoons lime juice

8 ounces boneless, skinless chicken breast, thinly sliced

1/4 teaspoon salt

1/2 cup lite coconut milk (see Tips for Two)

1 6-ounce bag baby spinach

1/2-1 teaspoon Thai red curry paste (see Note)

2 teaspoons brown sugar

1/2 cup water

You might also like

Chicken Soup
Gluten Free Goddess
Healing Chicken Soup
The Dr. Oz Show
Thai Green Curry Chicken Noodle Soup
The Dr. Oz Show
Hearty Chicken Soup
The Dr. Oz Show
Chicken Noodle Soup
Elana's Pantry
Gluten-Free Chicken Noodle Soup
SHAPE Magazine
Chicken Soup For Body And Soul Recipe
Gluten Free Goddess
Lemon-Chicken & Pepe Soup
Food52
Summer Chicken And Vegetable Soup
Whole Foods Market
Toasted Orzo Chicken Soup
Every Day with Rachael Ray