Roast Chicken With Dried Fruit And Almonds

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
835
FAT
140%
CHOL
61%
SOD
8%

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Ingredients for 8 servings

7 tablespoons olive oil, divided

3 pounds onions, thinly sliced

1 pound pitted prunes, halved

12 ounces pitted dates, halved

10 ounces dried apricot halves (about 2 cups)

3 tablespoons sugar

1 teaspoon ground cinnamon

2 (4- to 4 1/2-pound) chickens, rinsed, patted dry

1 teaspoon turmeric, divided

1 1/2 cups (or more) water

1/2 cup blanched slivered almonds, toasted

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