Cranberry Bog Turkey Burgers, Served With Corn On The Cob With Chive Butter Recipe

More from this source
Rachael Ray on Food Network
Nutrition per serving    (USDA % daily values)


Add a comment

Ingredients for 4 servings

4 tablespoons butter

1 rib celery from heart of the stalk, finely chopped

1 rounded teaspoon poultry seasoning

4 ears corn, shucked

1 small white onion, chopped

1 cup prepared whole berry cranberry sauce

Salt and pepper

8 leaves Bibb lettuce, cleaned

1 small McIntosh apple, finely chopped

Vegetable oil, for drizzling

20 blades fresh chives, finely chopped

1 1/3 pounds (the average weight of one package from meat case) ground turkey breast

4 sandwich size sourdough English muffins

1/2 cup mayonnaise or reduced fat mayonnaise

You might also like

Mediterranean Turkey And Zucchini Burgers
Pamela Salzman
Tasty Turkey Burgers
Pamela Salzman
Nj-Style Turkey Sloppy Joe Sandwiches
One Hungry Mama
Herbed Turkey Burger
Simply Recipes
Thyme & Parmesan Turkey Burgers
The Year In Food
Turkey Feta Burgers Recipe
Food Republic
Grilled Tamarind Turkey Burgers Recipe
Food Republic
Green Chili Turkey Burgers
Elana's Pantry
Spicy Turkey And Zucchini Burger
Simply Recipes
Spicy Whiskey Bbq Sliders
The Pioneer Woman