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Creamy Pumpkin Brown Rice

9 faves
Nutrition per serving    (USDA % daily values)
CAL
238
FAT
18%
CHOL
0%
SOD
2%

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Ingredients for 8 servings

3 tablespoons olive oil

1 (15-ounce) can pumpkin purée

6 cups low-sodium chicken or vegetable broth

1 white or yellow onion, chopped

3 bay leaves

2 cups uncooked brown basmati rice

Salt and pepper to taste

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