Thai Noodles With Chicken

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Ingredients

2 tablespoon peanut oil

1 pound boneless, skinless chicken breast, cut into 3-inch-long, 1/2-inch-wide strips

1 package (2 oz) rice noodles

2 cups shredded cabbage

1 cup julienned carrots

1/2 cucumber, peeled, quartered and sliced lengthwise

1 red bell pepper, cored, seeded and cut into thin strips

1/4 cup chopped scallions

1/4 cup chopped fresh basil

1/4 cup chopped fresh mint

1/4 cup fresh lime juice

1/4 cup seasoned rice vinegar

3 tablespoons sugar

4 teaspoons fish sauce

1/4 teaspoon Asian chile paste

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