Thai Noodles With Chicken

15 faves
More from this source
Self Magazine


Add a comment


2 tablespoon peanut oil

1 pound boneless, skinless chicken breast, cut into 3-inch-long, 1/2-inch-wide strips

1 package (2 oz) rice noodles

2 cups shredded cabbage

1 cup julienned carrots

1/2 cucumber, peeled, quartered and sliced lengthwise

1 red bell pepper, cored, seeded and cut into thin strips

1/4 cup chopped scallions

1/4 cup chopped fresh basil

1/4 cup chopped fresh mint

1/4 cup fresh lime juice

1/4 cup seasoned rice vinegar

3 tablespoons sugar

4 teaspoons fish sauce

1/4 teaspoon Asian chile paste

You might also like

Thai Coconut Soup
Real Simple
Drunken Noodles
SHAPE Magazine
Hot & Sour Thai Chicken Noodle Soup
Drunken Noodles
Bon Appetit
Hot Pepper Noodles
Bon Appetit
Cold Rice Noodles With Peanut-Lime Chicken
smitten kitchen
Drunken Noodles
Fragrant Thai Chicken & Noodle Broth
Jamie Oliver
Thai Chicken Noodle Bowl with Peanut Sauce
A Spicy Perspective
Stir Fried Chinese Sticky Rice Cakes (Nian Gao)...
Steamy Kitchen