Spinach And Artichoke Dip (1)

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Crock Pot

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Ingredients

4 ounces mozzarella cheese, shredded

2 ounces Parmesan cheese, grated

2 ounces mayonnaise

2 ounces artichoke hearts, drained and chopped

2 ounces spinach, chopped

1/4 red pepper, seeded and finely chopped

1 clove garlic, minced

4 pieces flatbread

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