Grilled Cheese Mushroom & Roasted Red Pepper Baguette

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
728
FAT
114%
CHOL
44%
SOD
110%

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Ingredients for 6 servings

1 cup sliced red onion

6 Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing, divided

2 cups sliced fresh mushrooms

1 jar (7 oz.) roasted red peppers, drained , cut into strips

3/4 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

1 baguette (1 lb.), split

4 KRAFT Provolone Cheese Slices, cut in half

1-1/2 cups baby spinach leaves

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