Pinto Bean And Cheese Tacos

5 faves
More from this source
Real Simple


Add a comment


1 15-ounce can pinto beans, rinsed

3/4 cup mild salsa

1 heart of romaine

8 taco shells

1 cup shredded Cheddar

You might also like

The Year In Food
Spicy Portabello Mushroom Tacos
The Naptime Chef
Taco Bites
Cristina Ferrare
Stuffed Taco Potatoes
Framed Cooks
My Brother’s Chicken Tacos
The Pioneer Woman
Bite-Size Tacos
My Baking Addiction
Crisp Black Bean Tacos With Feta And Slaw
smitten kitchen
Vegetarian Sweet Potato And Black Bean Tacos Wi...
Cookie and Kate
Chicken Tacos
Real Simple
Crunchy Ground Beef And Cheesy Tacos
Spoon Fork Bacon