Tortilla Pizza Topped With Spicy Salad & Grilled Chicken

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SF Gate

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Ingredients

Six 9- to 10-inch flour tortillas

4 garlic cloves

2 teaspoons chipotle powder (Tierra Vegetable's), or 1 chipotle en adobo from a can

1/2 teaspoon salt

1/2 cup mild olive oil

1/2 cup grated Asiago cheese

3 tablespoons lemon juice

6 boneless skinless chicken half-breasts

1 head romaine lettuce

12 cherry tomatoes, halved

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