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Blackberry Jam-Filled Pancakes

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Williams-Sonoma
Related tags
brunch low fat nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
173
FAT
14%
CHOL
11%
SOD
10%

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Ingredients for 24 servings

3 cups blackberries

3/4 cup granulated sugar

1 vanilla bean

1 1/4 cups ebelskiver pancake mix

2 eggs, separated

1 cup milk

2 Tbs. unsalted butter, melted, plus more for cooking

Confectioners’ sugar for dusting

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