Ginger Marmalade Grilled Chicken Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
331
FAT
24%
CHOL
48%
SOD
15%

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Ingredients for 4 servings

1/8 cup apricot jam

3/8 cup orange marmalade

5 teaspoons red wine vinegar

4 boneless skinless chicken breast halves

2 garlic cloves , minced

1/2 cup roasted red pepper, cut into strips, 1 tablespoon liquid reserved

8 cups mixed salad greens

4 slices red onions , thin slices, separated into rings

1 tablespoon olive oil (preferably extra-virgin)

2 1/2 tablespoons minced peeled fresh ginger

1 teaspoon Dijon mustard

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