FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Spaghettini With Broccoli Rabe Pesto, Calamari And Ligurian Olives

Nutrition per serving    (USDA % daily values)
CAL
952
FAT
192%
CHOL
110%
SOD
21%

Comments

Add a comment

Ingredients for 4 servings

1 pound broccoli rabe, trimmed

4 cloves garlic

1/2 cup toasted pine nuts

Coarse salt and freshly ground black pepper

3/4 cup plus 3 tablespoons extra-virgin olive oil

1/4 cup freshly grated parmesan cheese

Pinch of crushed red pepper flakes

1/2 pound calamari, cleaned and thinly sliced crosswise

1/2 cup Ligurian olives, pitted

1/4 cup dry white wine

1 pound spaghettini

You might also like

Spaghettini With Veal And Porcini Meatballs
Food & Wine
Chilled Chardonnay-Braised Calamari Pasta
Food & Wine
Asian Chili Chicken Noodle Soup
Food.com
Lemony Pesto Pasta With Edamame & Almonds Six I...
The Kitchn
Chicken Satay With Peanut Noodles Recipe
Steamy Kitchen
Spaghetti With Sardines, Cauliflower, And Kale
Whole Living
Turkey Meatballs And Spaghetti
Real Simple
Spaghetti And Meatballs Recipe
No Recipes
Beef Stroganoff Spaghetti And Meatballs
Framed Cooks
Healthy Spaghetti And Meatballs With Tomato Sau...
Steamy Kitchen