Dinner Tonight: Sardines With Lemon And Mint Salsa

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
662
FAT
98%
CHOL
0%
SOD
3%

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9690f58982c8   •  30 Nov   •  Report
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Ingredients for 4 servings

8-12 fresh sardines, depending on size

2 lemons

1 medium red onion, chopped

Small handful fresh parsley, chopped

Small handful fresh mint, leaves roughly chopped

1/2 cup good olive oil

Sea salt and pepper to taste

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