The Mesa Grill Burger

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
1033
FAT
204%
CHOL
107%
SOD
65%

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Ingredients for 4 servings

1/4 cup Dijon mustard

1 tablespoon prepared horseradish, drained

1 large Vidalia onion, sliced crosswise into 1/2-inch-thick slices

2 tablespoons canola oil

Kosher salt and freshly ground black pepper

2 pounds ground chuck

8 slices Cheddar cheese (each 1/4 inch thick), preferably a mix of white and yellow

4 sesame seed hamburger buns

4 slices beefsteak tomato

4 lettuce leaves

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