Slow Cooker Tortilla Soup

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The Naptime Chef


80da2149194a   •  17 Apr   •  Report
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1 yellow onion, cut into eight wedges

8 cloves of garlic, in skins

6 small corn tortillas

2 canned chipotle peppers in adobo (FOR LESS spicy only use ONE pepper)

1 28-ounce can of whole tomatoes with juices

4 cups low-sodium chicken or veggie stock

1 teaspoon kosher salt

½ teaspoon freshly cracked black pepper

1 ripe avocado

2 cups shredded Mexican cheese blend

2 cups tortilla chips

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