Simply Citrus Cream Cake

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
250
FAT
44%
CHOL
27%
SOD
16%

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Ingredients for 18 servings

1 pkg. (2-layer size) yellow cake mix

1 pkg. (3.4 oz.) JELL-O Lemon Flavor Instant Pudding

1-1/3 cups BREAKSTONE'S or KNUDSEN Sour Cream, divided

3/4 cup water

1/4 cup oil

3 eggs

2 Tbsp. orange zest

1/4 cup powdered sugar

1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

1 can (11 oz.) mandarin oranges, drained

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