Cranberry-Almond Cookies

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Southern Living


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1 cup butter, softened

3/4 cup sugar

3/4 cup firmly packed light brown sugar

1/2 teaspoon almond extract

2 large eggs

2 1/4 cups all-purpose flour

1 teaspoon baking powder

1 teaspoon salt

2 cups chopped fresh cranberries

1 cup slivered almonds, toasted

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David Lebovitz