Parmesan Cheese Crackers Recipe

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Nutrition per serving    (USDA % daily values)
CAL
265
FAT
65%
CHOL
28%
SOD
17%

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Ingredients for 6 servings

1 cup freshly grated Parmesan, (grana is okay, but it should be good quality)

6 fresh figs

1/4 teaspoon freshly ground black pepper

3/4 cup plus 2 tablespoons all-purpose flour

8 tablespoons (1 stick) cool unsalted butter

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