Blueberry Buckle

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Cuisinart

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Ingredients

for topping:

6 tablespoons (3/4 stick) unsalted butter

½ cup packed brown sugar

1 teaspoon ground cinnamon

3/4 cup flour

cake:

2 cups flour

½ teaspoons baking powder

1/4 teaspoon salt

6 tablespoons (3/4 stick) unsalted butter, softened

3/4 cup granulated sugar

2 large eggs

1 teaspoon vanilla

½ teaspoon pure almond extract

½ cup milk

2 cups blueberries

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