Stuffed Cornish Hens

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1/2 cup dried cranberries

2 tablespoons reduced-sodium soy sauce

1/2 cup chopped celery

1/2 cup chopped green onions

1/4 cup water

1 (14.5 ounce) can reduced-sodium chicken broth

1 (6 ounce) package fast-cooking long grain and wild rice mix

2/3 cup sliced water chestnuts, chopped

1/4 cup sliced fresh mushrooms

5 Cornish game hens

2 tablespoons butter

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