Halibut Ceviche With Grapefruit And Chiles

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Nutrition per serving    (USDA % daily values)
CAL
763
FAT
74%
CHOL
136%
SOD
34%

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Ingredients for 1 serving

1 lb Halibut filet

1/2 cup Freshly-squeezed lime juice

6 tbl Freshly-squeezed grapefruit juice

1 whl Grapefruit

1/2 tsp Very finely-minced garlic

2 tbl Very finely-minced red chiles

1 tbl Very finely-minced green chiles

2 tbl (packed) Chiffonade of fresh mint

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