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Cauliflower Mash

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Ingredients

2 (10-ounce) packages cauliflower florets (about 6 cups)

1 tablespoon butter

2 garlic cloves, minced

2 tablespoons evaporated milk

1/3 cup (2.7 ounces) tub-style light cream cheese

1/2 teaspoon salt

1/2 teaspoon black pepper

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