Tomato, Onion, And Serrano Chile Salsa

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1 1/4 pound(s) plum tomatoes cut in half

1/3 cup(s) red onion chopped

3 tablespoon(s) fresh lime juice

2 whole(s) serrano chiles coarsely chopped

1 teaspoon(s) salt

1 pinch(s) freshly ground black pepper

1 cup(s) cilantro loosely packed, coarsely chopped

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