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Baked Beans And Pork Sausage Pasties

Nutrition per serving    (USDA % daily values)
CAL
459
FAT
100%
CHOL
16%
SOD
28%

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Ingredients for 5 servings

1 (8 ounce) can baked beans

1/2 lb pork sausage or sausage meat

puff pastry

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