Salmon In Parchment

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
650
FAT
64%
CHOL
132%
SOD
49%

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Ingredients for 4 servings

2 tablespoons fresh lemon juice

1 teaspoon coarse salt

1/4 teaspoon ground pepper

3 large carrots, julienned

1/2 head Napa cabbage, shredded

4 salmon fillets (1 1/2 pounds)

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