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Spicy Coconut Noodles

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Tea and Cookies
Related tags
main-dish dairy free sugar free dinner asian
Nutrition per serving    (USDA % daily values)
CAL
480
FAT
76%
CHOL
12%
SOD
60%

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Ingredients for 4 servings

8 oz rice noodles

1 x 13.5-ounce can unsweetened coconut milk

3 tbsp tomato paste

1 tsp chili powder

1 tsp kosher salt or to taste

1 tbsp chili paste or sauce (optional)

3 x scallions, thinly sliced

1 cup cubed chicken meat or tofu

1 cup cilantro leaves, whole or torn

juice of one lime

1/4 cup shredded coconut, toasted

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