Chile-Glazed Sweet Potatoes With Cinnamon And Orange

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Frontera Fiesta
Nutrition per serving    (USDA % daily values)
CAL
250
FAT
2%
CHOL
1%
SOD
117%

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Ingredients for 6 servings

3 pounds (about 5 small) sweet potatoes, peeled

1 jar (16 ounces) Frontera Chipotle Garlic Taco Skillet Sauce or Frontera Guajillo Salsa

1 teaspoon finely chopped orange zest (orange rind only), plus some thinly-slivered zest for garnish

1/4 cup fresh orange juice

1/4 teaspoon fresh ground cinnamon, preferably Mexican (Ceylon) cinnamon

2 tablespoons honey

1 tablespoon salt

A few tablespoons chopped cilantro, for garnish

1 or 2 tablespoons crème fraîche or sour cream thinned with a little milk, for garnish

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