Beautiful Bulgar And Spinach Pilaf With Labneh And Chili Roast Tomatoes

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Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

1 x onion, finely chopped

4 tbsp olive oil

2 x garlic cloves

6 oz bulgur wheat

1 1/4 cup vegetable or chicken stock

salt and pepper

10 1/2 oz Spinach

leaves torn from a small bunch of mint, torn

extra-virgin olive oil

1 1/8 cup (9 fluid ounces) Greek yogurt

1 fat x garlic cloves, crushed

0 pinch salt

12 x Plum Tomatoes

2 tbsp balsamic vinegar

1-1 1/2 tsp Harissa

2 tsp soft dark brown sugar

2 x onions, very finely sliced

2 tbsp olive oil

1/2 tsp ground cinnamon

1 1/2 tsp soft brown sugar

juice of 1/2 small lemon

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