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Spiced Pumpkin Cookies

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Once Upon A Chef
Related tags
dessert nut free vegetarian halloween

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Ingredients

3 cups all-purpose flour, spooned into measuring cup and leveled-off with back edge of knife

1 teaspoon baking soda

1 teaspoon baking powder

1/2 teaspoon salt

2 teaspoons ground cinnamon

1 teaspoon ground ginger

3/4 teaspoon ground nutmeg

3/4 teaspoon ground cloves

1 cup (2 sticks) unsalted butter, softened

1 cup granulated sugar

1 cup light brown sugar

2 large eggs

1 teaspoon vanilla extract

1-1/4 cups canned pumpkin purée (from one 15-ounce can, though you'll have some left over)

2-3 tablespoons turbinado (or demerara) sugar

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