Thick-Style Lebanese Garlic Sauce

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Nutrition per serving    (USDA % daily values)
CAL
124
FAT
44%
CHOL
0%
SOD
15%

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Ingredients for 32 servings

1 cup olive oil (not extra virgin)

1 head garlic, minced

1/2 cup fresh lemon juice

1 tablespoon sea salt

1 cup vegetable oil

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