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Bbq Chicken Quesadilla With Smoked Tomato Relish And Buttermilk Dressing Recipe

2 faves
Nutrition per serving    (USDA % daily values)
CAL
815
FAT
138%
CHOL
73%
SOD
102%

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Ingredients for 8 servings

4 cloves garlic, finely chopped

Salt and freshly ground pepper

1/4 cup coarsely chopped cilantro

2 cups shredded white cheddar cheese

24 (6-inch) flour tortillas

1 large red onion, thinly sliced

2 cups shredded monterey jack cheese

2 tablespoons ancho chile powder

3 tablespoons finely chopped red onion

2 tablespoons fresh lime juice

1/4 cup sour cream

4 chicken thighs, boned (about 1 pound), skin removed

8 cold smoked plum tomatoes, coarsely chopped

3/4 cup buttermilk

1/4 teaspoon cayenne pepper

1/2 serrano chile, finely chopped

3 cups Mesa BBQ sauce or store bought, divided

2 cloves garlic, finely chopped

1/4 cup olive oil

3 tablespoons balsamic vinegar

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