Hubby's All Time Favorite Sausage Gravy

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
540
FAT
123%
CHOL
53%
SOD
65%

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Ingredients for 4 servings

1 lb bulk pork sausage

1 dash hot pepper sauce (optional)

1/4 teaspoon salt

2 tablespoons finely chopped onions

1 dash poultry seasoning

1 dash nutmeg

4 cups milk

1/2 teaspoon ground sage

6 tablespoons flour

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