Pumpkin Oatmeal Butterscotch Cookies

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
221
FAT
31%
CHOL
15%
SOD
16%

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Ingredients for 24 servings

1/2 teaspoon salt

1 cup whole wheat flour

1 cup butter , softened

1 cup white flour

1 1/2 cups brown sugar , packed

1 teaspoon cinnamon

1 teaspoon vanilla extract

1 teaspoon nutmeg

1 teaspoon baking soda

1 cup quick-cooking oat

1/2 teaspoon ground ginger

1 egg

1 cup canned pumpkin (not pumpkin pie)

1 1/2 cups butterscotch chips

1 teaspoon mace

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