Orange Cream Star Cookies

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8 oz. (16 Tbs. or 2 sticks) unsalted butter, softened

2 tsp. orange juice

1/4 lb. (1/2 cup) unsalted butter, softened

3 oz. cream cheese, softened

1 cup granulated sugar

1/2 cup confectionersÂ’ sugar; more for dusting

1 Tbs. freshly grated orange zest

12 oz. (2-2/3 cups) all-purpose flour

1 tsp.pure vanilla extract

1 large egg yolk

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