Peppermint Mocha Kahlua Truffles

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12 ounces semi chocolate, chopped

3 tablespoons unsalted butter

1/3 cup heavy cream

1 teaspoon vanilla extract

3 tablespoons Kahlua Peppermint Mocha liqueur (see step #2)

1/2 cup Andes Peppermint Crunch Baking Chips, chopped

chocolate jimmies, optional

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