Grilled Whole Red Snapper

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Ingredients

One whole 3-pound red snapper, cleaned and scaled

1/4 cup chopped cilantro

2 tablespoons minced fresh ginger

2 scallions, finely chopped

1 garlic clove, minced

1 teaspoon Asian sesame oil

1 tablespoon canola oil, plus more for rubbing

1/4 cup finely chopped parsley

2 tablespoons salted capers, rinsed and finely chopped

2 garlic cloves, minced

1/2 teaspoon crushed red pepper

1 serrano chile, seeded and minced

1 teaspoon chopped thyme

1/8 teaspoon ground allspice

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