Oriental Chicken & Peach Salad

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
567
FAT
50%
CHOL
120%
SOD
44%

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Ingredients for 8 servings

2.0 tbsp freshly grated root ginger

zest and juice of 2 limes

6 spring onions , very finely sliced

1.0 tbsp toasted sesame oil

4 large ripe peaches , stoned

200.0g mangetout , thinly shredded lengthways

2 x 1.5kg/3lb 5oz or 3 x cooked chicken , preferably free-range

2.0 tbsp soy sauce

4.0 tbsp chopped fresh coriander

2.0 tbsp clear honey

6.0 tbsp sunflower oil

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