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Roasted Chilli Frittata

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olive oil

1 tbsp red wine vinegar

1 red or green pepper if using 4 chillies

A handful of grated parmesan

5 eggs

A knob of butter

1 garlic clove finely chopped

100 g goat s cheese or feta

4 or 8 chillies a mixture of green red and yellow

6 sprigs flat leaf parsley leaves picked stalks finely chopped

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