Fish Korma

More from this source
Khana Pinaa
Nutrition per serving    (USDA % daily values)
CAL
732
FAT
160%
CHOL
54%
SOD
69%

Comments

Add a comment

Ingredients for 4 servings

Yogurt: 1/2 cup

Kewra (aroma) water: 2 tbsp

Cinnamon: 2 pieces

Ginger paste: 2 tsp

Fish: 1 kg

Garlic paste: 1 tsp

Lemon juice: 1 tbsp

Oil: 3/4 cup

Salt to taste

Cardamom: 4

Coriander paste: 1 tbsp

Green chili: 4

Onion paste: 1/2 cup

Sugar: 1 tbsp

You might also like

Curry-Crusted Fish
BBC Good Food
Shrimp Korma And Basmati Rice
Cooking Light
One-Pan Prawn Pilau
BBC Good Food
20-Minute Rice Supper
BBC Good Food
Pink Fishballs In Spicy Lentil Gravy
BBC Good Food
Nigel Slater’s Root Vegetable Korma
Kitchenist
Veggie Kofta Korma
Veggie Num Num
Winter Vegetable & Tofu Korma
101 Cookbooks
Lamb Korma
The Kitchn
Lamb Korma
Simply Recipes