Tapenade - 1 Cup

More from this source


Add a comment


1 garlic clove

2½ tablespoons fresh parsley

1 cup pitted black olives (Niçoise work very well)

1/3 cup pitted green olives

1½ tablespoons capers, drained and rinsed

½ teaspoon freshly ground black pepper

2 tablespoons extra virgin olive oil

You might also like

Spiced Lemon Rice
Bon Appetit
2-in-1 pizza
Challah Part 1: How To Make Challah Dough
The Shiksa in the Kitchen
Oat Brown Sugar Strawberry Shortcake
A Cozy Kitchen
Salad With Pears & Cranberry Vinaigrette
Parade Magazine
Nutty Seedy Pumpkin Bread
A Cozy Kitchen
Peanut Butter Cups
Land O Lakes
Garden Vegetable Soup Weight Watchers 0 Point...
English Pimm's On The Lawn - Pimm's No.1 Cup Co...
Brie And Cherry Pastry Cups
Betty Crocker