Oatmeal, Fig, And Walnut Bars

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Bon Appetit

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Ingredients

2 cups chopped stemmed dried figs (10 to 11 ounces)

1 cup water

6 tablespoons sugar

Pinch of salt

1 1/2 teaspoons fresh lemon juice

1 teaspoon vanilla extract

1 cup walnuts, toasted, coarsely chopped

Nonstick vegetable oil spray

1 3/4 cups old-fashioned oats

1 3/4 cups all purpose flour

1 1/4 cups (packed) dark brown sugar

2 teaspoons ground cinnamon

1 teaspoon baking soda

1/2 teaspoon salt

1 cup (2 sticks) chilled vegan "butter" (such as Earth Balance) or margarine, cut into 1/2-inch cubes

1 cup powdered sugar

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