Wine Braised Sausages & Onions

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SF Gate

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Ingredients

1 tablespoon unsalted butter

1 red onion, chopped

6 to 8 large sausages, such as smoked chicken and apple sausage (see Note)

1/2 to 3/4 cup dry white wine

1 to 2 garlic cloves, chopped

Dash balsamic vinegar

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